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Sizzling sogopchang, beef intestines Do you consider yourself a brave person when it comes to food? Well if you have the guts to eat ... -
There is hardly a Korean food without a culturally assigned medicinal benefit. Even soju has its benefits. Not only is soju a popular remed... -
More than four years ago I was standing between cars on the Mugunghwa train to Suwon. Unfamiliar scenes of rice fields and communities of co... -
Everyone, meet Wilbur. He has been a close friend of mine for nearly my entire time in Korea. He gets a bit hot at times, but that's f... -
There are a few nice buffet restaurants in Pyeongtaek these days, most notably the hugely upgraded Ashley's near New Core Outlet, the VI... -
Oatmeal is hard to find in Korea. Koreans have their own hot cereal. It's a rice mush called jook (죽). So when I saw oatmeal at Costco, ... -
There is no question of soju's popularity in South Korea. Jinro soju sold 61.38 million cases in 2011. It is the most consumed liquor b... -
I've eaten some crazy things in Korea, but by far the nuttiest died between my molars last weekend. On a bright Saturday morn...
Tuesday, January 20, 2015
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